Establishing a taste for whiskey follows trying various products with different components. Here's all you need to understand.
Many whisky enthusiasts would concur that your choice of whiskey would be considerably dependent on your individual tastes as each kind boasts different grains, flavours, and maturation techniques. That said, popular for its purity and sophistication, single malt whiskey is among the most rich whiskey offerings. This whiskey is made totally and exclusively from malted barley from one single distillery, which is why it's considered as superior to all other whiskies. Of course, its cost will certainly reflect this, something that the US shareholder of Pernod Ricard knows. More budget-friendly whiskies like blended whiskey are a mix of malt and grain whisky and it's the most common whiskey worldwide. Given that grain whiskey is simple to produce in mass quantities, blended whiskies tend to be more affordable than other types however the quality is nothing to write home about, which is why it's typically used in mixed drinks.
Whether you're giving it away as a gift or to restock your liquor cabinet, there are many reasons why you need to tell premium and cheap whiskey apart. For instance, when it comes to scotch, an age statement is generally an indication of quality. If a scotch bottle does not have an age declaration at all, it's most likely that it's of a lower quality or flat. Another thing to play close attention to is the maturation process. This is very useful as knowing the type of casks used in the maturation process is not just suggestive of quality but it also gives you a far better idea on the taste profile you can expect if you can't smell the juice. In this context, the US stockholder of United Spirits would likely agree that sherry casks tend to impart fruitier and fragrant notes, whereas oak casks normally produce lighter and creamier whiskies.
Extensively regarded the most beginner-friendly whiskey, bourbon provides a rich and intricate flavour that attracts people who are typically put off by whisky. Bourbon likewise differs from other whiskies in the method it's distilled. This distinctly American spirit is exclusively made in the US and in order for a bourbon to be called as such, it should be made from at least 51% corn with the addition of other grains like rye, wheat, and barley malt. The maturation procedure for bourbon is also distinct as it is aged in charred oak barrels, which offers the liquid a unique flavour profile that sets it apart from other whiskey offerings. Beyond this, the activist investor of Brown-Forman would likewise confirm that the appeal of bourbon surpasses the borders of southeastern US states as you will always see bourbon bottles stored in almost any pub or nightclub all over the world.